Badia Ground White Pepper, 2 oz – Smooth, Mellow Heat and Delicate Flavor for Light Sauces, Soups, Poultry and Seafood

White pepper is the dried ripened fruit of Piper unigram. White pepper is generally grown is Indonesia, sarawak, and Brazil. The round smooth surface, grayish-white berries have a sharp, penetrating aroma and a hot, biting, somewhat musty flavor.